Thai Shrimp Gyoza

At Trader Joe's the other day I was looking through the frozen food section and found Thai Shrimp Gyoza. It sounded good so I decided to try them.



You can pan fry, steam, or microwave these. I chose to steam them.





Here they are in the steamer. They taste like egg rolls, which I really like.



These are the entree I made the other day to go with the Thai Shrimp Gyoza. Have you ever seen those bacon wrapped small fillets at the the store? That is what is in these puff pastry bundles. Sort of my take on Beef Wellington.



To avoid the pastry becoming soggy on the bottom, I just cut the bottom out. It was the best solution I could think of to avoid "soggy bottom".



Here is the "Beef Wellington" and steamed Thai Shrimp Gyoza. It was all pretty good...I will try this again!!